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MICRO-ORGANISMS
QCA Unit number 6B
WHAT'S THE BIG IDEA?
There are many small organisms in the world that we call
micro-organisms or microbes. Some are harmful - they may cause
illness. Bacteria and viruses may carry diseases. Keeping clean can
help prevent these diseases. Keeping our food carefully can help
prevent them, too. Micro-organisms live and reproduce on food.
Eating poorly-kept or decaying food can cause food poisoning.
But other micro-organisms do a great deal of
good. Without them, nothing would decay, and so materials from dead
plants and animals would not return to the soil to be used again.
Rubbish would pile up forever.
Other micro-organisms help in the production of food. Yeast is a
micro-organism - a kind of fungus that produces bubbles of gas that
makes bread rise. Bacteria are essential to making yoghurt and
cheese.
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